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ragoutRAGOUT, n. A sauce or seasoning for exciting a languid appetite; or a high seasoned dish, prepared with fish, flesh, greens and the like, stewed with salt, pepper, cloves, &c. |
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ragoutRAGOUT, n. A sauce or seasoning for exciting a languid appetite; or a high seasoned dish, prepared with fish, flesh, greens and the like, stewed with salt, pepper, cloves, &c. |